The Food Safety and Standards Act, 2006 was introduced to improved food quality and hygiene in the food industry. FSSAI registration is a license issued by Food Safety and Standards Authority of India (FSSAI) under the administrative control of the Ministry of Health and Welfare, Government of India.
All the businesses engaged in food activities are required to obtain different type of food registration or license depending on the turnover, nature or scale of business.
Benefits of FSSAI Registration
- Quality check of food products
- Business Growth
- FSSAI Logo for your food products
- Consumer trust and awareness
- Legal Benefits